Wu Liang Ye

Menu

Szechuan Delicacies & Appetizers

Sliced Scungilli with Roasted Chili Vinaigrette$24.95
- Spicy
OX Tongue and Tripe with Roasted Chili-Peanut Vinaigrette$15.95
- Spicy
Szechuan Pork Dumpling with Roasted Chili Vinaigrette$7.95
- Spicy
Dan Dan Noodles with Minced Pork Chili Vinaigrette$7.95
- Spicy
Thin wheat noodles tossed in a sesame-chili sauce with ground pork and preserved vegetables
Crab Meat & Pork Soup Dumpling$7.95
4 pieces
Scallion Pancake$5.95

Soups

Fish Filets with Pickled Mustard Green in Broth$15.95
For two
Hot & Sour Soup$3.95
Chicken Corn Egg Drop Soup$3.95

Noodles & Rice

Dan Dan Noodles
- Spicy
Thin wheat noodles tossed in a sesame-chili sauce with ground pork and preserved vegetables

Poultry

Kung Pao Chicken$25.95
- Spicy
Sautéed diced chicken with roasted chili, peanuts, and Sichuan peppercorns

Tofu & Vegetables

Ma Po Tofu$39.95
- Spicy
Silken tofu in a fiery sauce of Sichuan chili bean paste and minced pork
Chinese Cauliflower Sautéed with Onions$23.95
Stir-fried cauliflower with onions in Sichuan seasoning

Chef's Signature

Camphor-Smoked Duck
Duck smoked over tea leaves and camphor wood, then deep-fried until crispy
Kung Pao Shrimp
- Spicy
Stir-fried shrimp with dried chilies, peanuts, and Sichuan peppercorns

Menu items and prices are approximate and may have changed — call the restaurant to confirm.