The Pump House Restaurant & Saloon

Steamed in a garlic butter and white wine sauce, accompanied by garlic bread

Served with Thai and cocktail sauces

Baked with spinach and bacon topping

• Signature

Platter of succulent Alaska crab, shrimp, oysters on the half shell, smoked salmon and Alaska ceviche

Jumbo prawns and crab served chilled with cocktail sauce

Seared scallops in sherry cream sauce

Mandarin orange and sherry vinaigrette with fresh greens

Cheddar jack cheese, spicy pecans, tomatoes, onions, ranch dressing with chicken tenders

• Signature

Grilled, blackened, or plain; multiple preparation choices with mashed potatoes, wild rice, or vegetables

Grilled, Florentine (pan fried on spinach bed with gorgonzola cheese sauce), or deep fried

Pan roasted with reindeer succotash and vodka cream sauce, or deep fried with fries and coleslaw

Two giant freshwater prawns with mashed potatoes and vegetables

Crab with peppers and spices, vodka cream sauce, wild rice and vegetables

Grilled, sautéed, or deep fried shrimp, halibut, salmon and scallops

Crab, king salmon, oysters, shrimp, clams, reindeer sausage, potatoes and vegetables

Steamed with wild rice and vegetables

Half pound king crab and two sections Sitka dungeness crab with wild rice and vegetables

Slow-roasted and tender

Select tenderloin of beef grilled to your preference, served with a light demi-glace

Served with mashed potatoes and two sauces

Slow-smoked, served with whiskey mustard BBQ sauce, French fries and coleslaw

• Signature

Alaska's heartiest stew with tender caribou meat, tomatoes, onions, potatoes, celery and fresh herbs and spices, with garlic bread

Wild berry demi-glace on red cabbage with mashed potatoes and vegetables

Wild mushroom gravy on red cabbage with mashed potatoes and vegetables

Sautéed breast with artichokes, mushrooms, king crab and lemon wine sauce with mashed potatoes and vegetables

Halibut, salmon, shrimp, scallops and mushrooms in creamy garlic or marinara sauce

House made with Alaskan crab, served with choice of gorgonzola cheese sauce or marinara sauce