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St. Cecilia

Coastal European
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Lunch Mon-Fri 11:30am-2pm; bar service 2-5pm; dinner Mon-Thu 5-10pm, Fri-Sat 5-11pm, Sun 5-9pm

  • 3455 Peachtree Road Northeast, Atlanta, GA 30326
  • 404-554-9995
  • Last verified:
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Hearth-roasted octopus with cauliflower and citrus at St. Cecilia

Menu

Snacks

  • House FocacciaNo Charge

    EVOO, Maldon salt, parmigiano

  • Prosciutto di Parma$9
  • Whole Burrata$14
  • Tomato Nduja Passata$8
  • Pomodori Crudo$7
  • Marinated White Anchovies$7
  • Roasted Olives$7
  • Cured Meats and Cheeses$28

Little Fish — Chilled & Crudo

  • Razor Clams$24
  • Hamachi$22
  • Tuna$22
  • Crudo Misto$60
  • Kaluga Caviar Cicchetti$64
    • Signature

    Crispy rice, crème fraîche

Little Fish — Cool Roasted

  • Cod Cheeks$23

    Gremolata butter

  • Spanish Octopus$21

    Nduja, salsa verde

  • Shrimp$24

    Chile butter

  • Calamari$19

    Chile, lemon

Antipasti

  • Simple Green Salad$13

    Citronette, pecorino vecchio

  • Caesar$15

    Escarole, romaine, croutons, anchovy

  • Cucumbers$15

    Toasted chiles, shallots, basil

  • Sliced Tomatoes$18

    Shaved onion, boquerones, basil

  • Beets$14

    Colatura, chicories, Humboldt Fog

  • Georgia Peaches$17

    Fennel, walnuts, calamansi

  • Summer Squash$16

    Colatura, lemon, bottarga

  • Broccolini$15

    Garlic crumbs, parmigiano, chile vinaigrette

  • Fingerling Potatoes$17

    Aioli, pesto genovese

  • Arancini$15

    Truffle pecorino, fennel pollen

Pasta + Rice

  • Tagliolini al Tartufo$46

    Pecorino, black truffle fonduta

  • Bucatini$36

    "Fisherman's wife style", charred shrimp, chiles

  • Spaghettini$34

    Clams, nduja, garlic, parsley

  • Conchiglie$38

    "Tuxedo style", crab butter, crispy garlic

  • Agnolotti$36

    Beef cheek, black truffle vinaigrette, ricotta vecchio

  • Mezzelune al Nero$32

    Leeks, spring onion, walnuts

  • Cappelletti$30

    Spinach, mascarpone, sage brown butter

  • Gnudi$29

    Sweet corn butter, pomodori

  • Lobster Risotto$40

    White wine, parmigiano

Big Fish + Meat

  • Bistecca alla Fiorentina$159
    • Signature

    30oz porterhouse for 2, brown butter, garlic jus

  • Seared Scallops$48

    Cherry tomatoes, capers, brown butter

  • Braised Monkfish$42

    Passata, taggiasca olive, salsa verde

  • Olive Oil Poached Halibut$46

    Ravigotta verde, preserved lemon

  • Striped Bass$48

    Preserved lemon, castelvetrano olives

  • Shellfish Pan Roast$49

    Mussels, clams, shrimp, toast

  • Heritage Chicken$34

    Capers, white wine, brown butter

  • Crispy Pork$36

    "Milanese", clam sauce, garlic, lemon

  • Grilled Ribeye$69

    Shallots, capers, olive oil

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

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